Make a traditional white hot chocolate with a splash of peppermint extract. Whipped cream and crushed candy canes on top.
Make a rich hot chocolate and add a generous amount of salted caramel sauce to the top. Garnish with whipped cream and caramel drizzle.
Combine a spoonful of Nutella with hazelnut-flavored hot chocolate. Garnish with whipped cream and chopped hazelnuts.
Add orange zest and a pinch of cinnamon to your hot chocolate for a hint of orange flavor. Top with whipped cream and an orange slice.
For a decadent twist, combine dark chocolate cocoa with raspberry syrup. Finish with some fresh raspberries and whipped cream.
Add coconut milk, almond extract, and a handful of shredded coconut to your hot chocolate for a tropical treat. Serve with whipped cream and chopped almonds as garnish.
Hot chocolate should be flavored with gingerbread syrup or a pinch of ground ginger, cinnamon, and nutmeg. Garnish with whipped cream and gingerbread crumbs.
Combine hot chocolate, espresso, and mint syrup in a glass. Finish with whipped cream and a cocoa powder dusting.