Pile the buffalo chicken on slider buns, drizzle with blue cheese dressing, and top with coleslaw.
Buffalo Chicken Sliders:
Layer tortilla chips with cheese and toppings, then bake until cheese is melted. Serve with sour cream and guacamole.
Loaded Nachos:
Simmer brats in beer and onions until cooked through, then grill for a crispy finish. Serve with mustard.
Beer Brats:
Pile pulled pork on slider buns and top with coleslaw for a tasty BBQ treat.
BBQ Pulled Pork Sliders:
Slice jalapeños, fill with cream cheese, wrap with bacon, and bake until crispy.
Jalapeño Poppers:
Top fries with chili and cheese, then bake until cheese is melted. Garnish with green onions.
Chili Cheese Fries:
Mix ingredients and bake until bubbly. Serve with tortilla chips or sliced baguette.
Spinach and Artichoke Dip:
Remove mushroom stems, stuff with a mixture of cooked sausage, cream cheese, and breadcrumbs, then bake until golden.
Sausage Stuffed Mushrooms:
Toss wings in a mixture of melted butter, minced garlic, and grated Parmesan. Bake until crispy.
Garlic Parmesan Chicken Wings:
Serve warm pretzel bites with a side of beer cheese dip for a savory and satisfying snack.
Pretzel Bites with Beer Cheese Dip: