If you're a McDonald's fan, you're in for a treat. The fast food company has made some substantial changes to their famous burgers, as well as
reintroducing their Spicy Chicken McNuggets and announcing the arrival of their Big Mac sauce in dip cups, all within the past week.
The Big Mac has been improved by utilizing softer baked buns, melting the cheese thoroughly, and increasing the amount of that special sauce.
However, a new method of grilling onions atop McDonald's burger patties has apparently given customers an unpleasant taste in their mouths.
The addition of white onions to McDonald's burger patties, which the fast food chain claims would give them a "juicier, caramelized flavor,"
"Onions are one food that I really cannot stand. If McDonald's implements this policy where I live, I will never return, as one user stated on a Reddit
Another Twitter user responded to the news by saying, "I guess McDonald's really doesn't want my business."
The improved In place of actual onions in the patties, McDonald's uses sliced onions as a topping for their burgers while they grill.
Fast food chains like McDonald's aren't the first to use this strategy. At White Castle, the slider patties are cooked
Fans are still worried about the effects of the enhanced McDonald's burger on people who have an allergy to onions. While some consumers have suggested