Cut sweet potatoes into fries, toss with oil and seasonings, then bake in a preheated oven until crispy.
Toss chickpeas with oil and spices, then roast in the oven until crunchy.
Massage kale with oil and seasonings, then bake until crispy to make nutritious chips.
Heat the oil in a pot, add popcorn kernels, cover, and shake occasionally until the popping slows. Season with salt.
Toss nuts with oil and spices, then roast in the oven for a flavorful snack.
Cut peppers in half, remove seeds, stuff with cream cheese or hummus, and drizzle with a touch of oil.
Toss tofu cubes with oil, soy sauce, and cornstarch, then bake or air fry until crispy.
Dip slices in oil, coat with breadcrumbs and seasonings, then bake until golden and crisp.