Muddle fresh mint leaves and pineapple slices together. Combine the coconut rum, lime juice, and coconut water in a mixing bowl. Shake vigorously and serve over ice.
Juice from ripe mango and passion fruit. Mix in a splash of lime juice and sparkling water. Garnish with mint leaves if desired.
Combine guava juice, silver tequila, triple sec, and lime juice in a mixing glass. Shake with ice and strain into a glass with a salt rim.
Combine coconut water, kiwi slices, and ice in a blender. For a refreshing tropical cooler, add a splash of pineapple juice.
In a large punch bowl, combine pineapple juice, orange juice, guava juice, and grenadine. Mix in cut fruits such as oranges, pineapples, and berries.
Mix together passion fruit juice, black rum, orange juice, and grenadine. Serve with orange slices over ice.
Blend fresh papaya with lime juice. For a light and effervescent spritzer, combine sparkling water and honey.
With ice, combine fresh kiwi, mixed berries, white rum, and lime juice. Pour the fruity daiquiri into a chilled glass.
Combine pomegranate juice, pineapple juice, and coconut water in a mixing bowl. For a tropical paradise in a glass, garnish with pomegranate arils.